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VINADA® - CRISPY CHARDONNAY (0%) 4 pack 6.8 FL OZ per bottle.

VINADA® - CRISPY CHARDONNAY (0%) 4 pack 6.8 FL OZ per bottle.

Regular price $39.95
Regular price Sale price $39.95
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Description

0% alcohol. 100% sparkle.

Craving a bubbly moment without the buzz? Meet our Crispy Chardonnay 4-pack: four chic mini bottles filled with character, finesse, and festive sparkle – minus the alcohol.

Crafted from premium Chardonnay grapes, elegantly bottled in France, and perfect for any moment: a guilt-free toast, a thoughtful gift, or just you, your glass, and a little me-time.

🍇 Crisp taste with hints of green apple and citrus
✨ Best served ice cold for maximum refreshment
🌱 Vegan & low-calorie
🥂 Alcohol-free, without compromising on experience

Because celebration doesn’t need alcohol – just good taste.

 

Cheers,

signature


Tasting note:
Crisp, fresh, with nuances of fruit. Dry and full of attitude.


     
Specifics

 

Alcohol 0.17% Vol.
Halal No
Grape Chardonnay
Origin France
Region Languedoc
Vegan Yes
Aroma Apple, melon and a touch of citrus
Wine Food Pairing Perfect with seafood, salads and goes well with cheese
Drinking temperature 6-8°C
Closure Top cap
Allergens Contains Sulphites 
Content consumer unit 200 ml / 6.76 fl oz.
Storage Refrigerate after opening and consume within 3 days

     
    Nutrition info

    per 100 ml

      Energy 76,6 kJ
      Calories 18,3 kcal
      Protein 0 g
      Carbohydrate 4,0 g
      Sugars 4,0 g
      Fat 0 g
      Thereof saturated fat 0 g
      Salt <0,1 g
      Sodium <5 mg
      Calcium <10 mg
      Iron <0,5 mg
         
      Process

      From Grape to Wine to 0%

      The grapes are fermented and aged according to the traditional winemaking method. During this traditional vinification, the grapes are bruised very carefully and the skins begin to release their coloring to the juice. Once our VINADA winemaker is satisfied with the shade, the grapes are gently pressed and the skins and juice separated. Fermentation then continues.    

      The wine is de-alcoholised just before bottling. De-alcoholization takes place by means of vacuum extraction: The fully fermented base wine is de-alcoholized under vacuum at a low temperature. The temperature is crucial for the taste. The lower the temperature during de-alcoholization, the more aromas and thus taste are preserved. This process takes place at the prefect temperature and is a well-kept VINADA® secret. The volatile aromas of the wine are extracted simultaneously with the alcohol. The aromas are returned directly to the de-alcoholised wine. The wine is then purified, filtered and stabilized.

      Awards

       

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